From Useless to Delicious

My daughter and her family moved to Washington state for job and land reasons. They wanted to be able to plant an edible landscape and live where housing costs were lower then central California. The house they bought in an older subdivision northeast of Seattle had recently been spiffed up and landscaped to put it on the market. Not a single plant in the yard was edible, so they began a process of transition that may take them several years. With tall established trees in the back yard, and shrubs galore, there were many areas to evaluate! All the shrubs that did not produce food must GO! I was the beneficiary of the first round of removal when we went to visit two weeks after they moved in. I was able to dig out and bring home a van full of hosta, heather, barberry and other assorted perennials that I knew I could grow in Central Oregon. There were a vast number of unwanted plants that I did not have room for that had an uncertain future. The idea to call a landscaper and tell him, come-n-get-em, was put into play, but the said landscaper did not call back, (his loss) so the rest of the shrubs and plants in the front of the house were composted post haste! Also anything that resembled a juniper was also removed! In the place of the hosta dell is now a blueberry bed! Elderberries and other assorted fruiting shrubs have made their way into the yard as well as beans, tomatoes squash and corn. The transformation of their entire yard will take a number of years and much discussion but at least for them, it is a start! I was a little concerned about the opinion of the neighbors who seem to be really into ornamental shrubs and flowers! Maybe their family will pioneer a neighborhood revolution and more and more of their neighbors will follow suit! I will continue to update you as the Useless to Delicious tale unfolds.